Organizer:
Susan So
Date/Time:
Date(s) - Friday 24 April, 2020
All Day
Hello Folks!
Cool Autumn nights have settled upon us.
Join with me in a step by step instruction on how to do a lamp stew and damper bread in cast iron pots over a campfire!
The session will take 2 hours to make from 3.30PM to 5.30PM
Of course, I won’t expect everyone to set up campfires and have cast iron pots.
You can do this over the stovetop in casserole pot and do the bread in the oven.
However, I will be doing this over a backyard campfire in 2 cast iron pots so you know that a delicious stew and bread is achievable in the great outdoors!
Sign up and I will send out the ingredients and equipment list to you so that you are ready to do a cook along with me session on Friday afternoon.
Of course, you can also do a vegetarian option.
See you round the campfire!
